The microbiology of safe food / (Record no. 1128)
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000 -LEADER | |
---|---|
fixed length control field | 00563cam a2200181 i 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240822150342.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 190610s2020 nju b 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781119405016 |
Qualifying information | (paperback) |
Terms of availability | RM 599.00 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | KKBFT |
Description conventions | rda |
Transcribing agency | KKBFT |
245 14 - TITLE STATEMENT | |
Title | The microbiology of safe food / |
Statement of responsibility, etc | Stephen J. Forsythe. |
250 ## - EDITION STATEMENT | |
Edition statement | Third edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Hoboken, NJ : |
Place of producer, publisher, distributer, manufacturer | Wiley-Blackwell, |
Date of production, publication, distrribution, manufacture, or copyright notice | [2020] |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 581 pages : |
Other physical details | illustrations ; |
Dimensions | 25 cm |
336 ## - CONTENT TYPE | |
Content type term | text |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | unmediated |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | volume |
Source | rdacarrier |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Item type | Buku |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Permanent location | Current location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Dewey Decimal Classification | PERPUSTAKAAN KOLEJ KOMUNITI BEAUFORT | PERPUSTAKAAN KOLEJ KOMUNITI BEAUFORT | 08/15/2024 | 579.16 FOR | 000852 | 08/15/2024 | 08/15/2024 | Buku |