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Professional Garde Manger: A Comprehensive Guide To Cold Food Preparation
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TextPublication details: John Wiley & SonsISBN: - 9780470179963
| Item type | Current library | Call number | Status | Date due | Barcode |
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PERPUSTAKAAN KOLEJ KOMUNITI BEAUFORT | 641.79 SAC (Browse shelf(Opens below)) | Available | 000603 | |
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PERPUSTAKAAN KOLEJ KOMUNITI BEAUFORT | 641.79 SAC (Browse shelf(Opens below)) | Available | 000604 | |
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PERPUSTAKAAN KOLEJ KOMUNITI BEAUFORT | 641.79 SAC (Browse shelf(Opens below)) | Available | 000689 |
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